46 Blue Ridge Parkway, Dawsonville · Open seven days · 21+ with valid ID
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SAVAGE & COOKE BLOODY BUTCHER BOURBON WHISKEY is crafted in the heart of California, delivering a bold flavor profile characterized by rich notes of caramel, vanilla, and a hint of spice. The whiskey is distilled using a blend of corn, rye, and barley, resulting in a robust and full-bodied experience that reflects the artistry of its makers.
This bourbon is ideal for sipping neat or on the rocks, allowing its complex flavors to shine. It also serves as a versatile ingredient in cocktails, enhancing classics like the Old Fashioned or Manhattan with its distinctive taste.